Carrot paneer stuffed Paratha

Hi I have prepared Carrot Paneer stuffed paratha, yummy and easy recipe. cooking time within 1/2 an hr. It goes well with raitha and mint chutney.

INGREDIENT:
Paneer - 100 gm(10
Carrot - 100 gm
chilly powder - 1/2 teaspoon
Coriander - hand full
salt - as required

Ingredient for chapathi

wheat flour - 1/4 kg (2 cups)
sugar - 1 teaspoon
salt - 1 teaspoon (as required)

PREPARATION

Chapathi( paratha)

Make normal dough for chapathi
Wheat flour, sugar And salt mix it together.
Add warm water knead for 5 to 10 min.
Keep it aside.

Next to make stuff for chapathi.

Add grated paneer, grated carrot, chopped coriander, chilly powder, salt together.
Mix this all ingredient together. mix with hand.

Stuff the mixture to dough.(dough and mixture equal amount).

Sprinkle the flour and flatten it
.Heat a pan put chapathi on the pan.
Pour some oil. cook for 5 min.

Ready to serve hot
Serve with raitha, mint chuttney, and kurma.

Comments

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